Refrigeration and freezing
Other product segments
United Kingdom of Great Britain and Northern Ireland (en)

A professional’s dream: Efficiency and functionality

With the various bakery standard fridges, Liebherr has developed appliances specifically for bakeries. While the technology features maximum efficiency and functionality, the housing is robustly designed and is therefore ideally suited to the professional sector. The high-quality workmanship of all components ensures that the appliances can cope confidently with even the most hectic working day.

Bakery fridges

Results 1-6 of 6

BRPSvh 6501 Perfection

Forced-air bakery standard refrigerator

  • Exterior dimensions: height/width/depth 211.5 / 69.7 / 86.7 cm

  • Total gross volume 602 l

BRPSvh 8401 Perfection

Forced-air bakery standard refrigerator

  • Exterior dimensions: height/width/depth 211.5 / 78.7 / 101.7 cm

  • Total gross volume 854 l

BRPvg 8401 Performance

Forced-air bakery standard refrigerator

  • Total gross volume 854 l

  • Exterior dimensions: height/width/depth 211.5 / 78.7 / 101.7 cm

BRFvg 5501 Performance

Forced-air bakery standard refrigerator

  • Exterior dimensions: height/width/depth 168.4 / 74.7 / 76.9 cm

  • Total gross volume 496 l

BKv 5040

Forced-air bakery standard refrigerator

  • Total gross volume 491 l

  • Exterior dimensions: height/width/depth 164 / 75 / 73 cm

BKPv 6520 ProfiLine

Forced-air bakery standard refrigerator

  • Exterior dimensions: height/width/depth 212 / 70.3 / 83 cm

  • Total gross volume 602 l

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Please note: Despite careful data maintenance, we reserve the right to make technical changes and there may be errors and deviations in the image and text content compared to the original appliance.