Freestanding fridge-freezers

NoFrost

Liebherr’s NoFrost appliances provide expert refrigeration technology to ensure long-term freshness. The food is frozen with chilled recirculating air, and any humidity is expelled. As a result, the freezer is always free of ice, and food no longer frosts over. NoFrost convenience makes defrosting a thing of the past.

DuoCooling

DuoCooling uses two completely separate refrigeration circuits to ensure no air is exchanged between the fridge and freezer compartments. The food neither dries out nor is odour transferred. This means throwing less away, shopping less often, but saving more and greater enjoyment.

VarioSpace

All freezers with NoFrost and SmartFrost feature drawers and intermediate glass shelves underneath them which can be conveniently removed.This results in VarioSpace – the practical system for extra storage space so that space can be created quickly even for larger frozen food items.

BioFresh

In the BioFresh compartments food retains its healthy vitamins, aroma and appetising appearance significantly longer than in a conventional fridge. Through its advanced technology the temperature is accurately kept at just above 0 °C.

DuoCooling

DuoCooling uses two completely separate refrigeration circuits to ensure no air is exchanged between the fridge and freezer compartments. The food neither dries out nor is odour transferred. This means throwing less away, shopping less often, but saving more and greater enjoyment.

Plumbed-in IceMaker

The plumbed-in IceMaker automatically keeps you topped up with the finest quality ice cubes so that you are prepared for every occasion. Whether you want some ice for a refreshing drink or for a big party with friends, with two generous drawers, the IceMaker will supply all the ice cubes you’ll need. Furthermore, it can be switched off at any time, as required.

SuperCool

SuperCool generates greater cold reserves so that freshly stored food can be rapidly chilled. Reversion from the chilling temperature of +2 °C to the normal refrigeration temperature is time or quantity-controlled to help save energy.

SuperFrost

SuperFrost generates greater cold reserves so that freshly stored food can be frozen rapidly, in a vitamin-preserving manner. Reversion from the freezing temperature of -32 °C to the normal freezer temperature is time or quantity-controlled to help save energy.